SOBREMESA - FARMERS DARK ALE (440ml) 4.5% best by 30/10/26
Using Maris Otter from Warminster Maltings, 5 different crystal and roasted malts from Simpsons Malt plus organic oats from Pimhill Farm to create this opaque, rich, silky and smooth dark ale. Hopped with Boadicea and fermented with a dry British Ale strain.
Allergens: barley, wheat, oats

















